Spring Equinox Farm to Table Lunch with Teign Greens

Farm to Table Spring Equinox Lunch at Teign Greens

Join us in the stunning cob barn here at the farm to celebrate our delicious veg, the swing of the seasons and our local community.

Enjoy nibbles followed by three thoughtfully prepared, veg-centred courses, lovingly cooked to showcase what’s growing at this time of year. Ingredients will be grown by Teign Greens and sourced as locally as possible, including fruit and cider from our farm friends here at Oxen Park Farm, alongside cheeses from local makers. This will be a real celebration of local, seasonal produce and community.

Professional cooks, Bridgette Gusner (formerly a grower at Teign Greens) and Flora Pethybridge will be creating this seasonal feast and sharing stories and tips for how they've prepared each platter. We can't wait!

Everybody's welcome, including Teign Greens members and non-members, and tickets are available at sliding scale prices. Children are very welcome too and please do let us know if the cost is a barrier to you attending.

Details:

🗓 Sunday 22 March
🕧 Arrive from 12.30pm
🍽 Three-course vegetarian lunch
🌱 Seasonal, local, organic
🎟 Sliding scale tickets: £25 / £35 / £45

🚸Under 16s - £15